Rachele on Salute

Rachele is developing a restaurant critic section of her nascent blog. The latest victim: Salute.

Tonight we couldn’t have been more disappointed. The bread was cold, the pizza crust was now a soft, perfectly round, plate size pizza with American style sauce and cheese. (We could have done better at Romano’s down the street). And the lasagne, despite our previous server’s promise, was not the same one. It was an American style lasagne that anyone could have made at home. (I would have made sure it was cooked all the way through as well.)

On the other hand, I thought my pumpkin ravioli was decent.